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A Festive cranberry and rosemary non-alcoholic bourbon fizz featuring a zero-proof bourbon! This simple yet elegant drink has so much flavor and is the perfect drink to make for the holidays. You will want to make this festive drink for a cozy night in or to offer to guest at your next party.
With only a handful of ingredients, you will be blown away by the flavors in this NA drink! The alcohol-free Bourbon style spirit, Gnista, has an amazing smokey flavor with a hint of spice and chocolate rye. It is so good on its own, but when added to this booze-free drink, it takes it to the next level. You can shop this non-alcoholic bourbon on The Zero Proof website. They have a wide selection of wines, spirits and drinks that are non-alcoholic if you are looking for booze-free options. And you can save 15 percent on your order with when you use my discount code THERECIPEPRESS15.
This festive drink is made with a rosemary simple syrup, cranberry juice, Gnista Non-Alcoholic Spirit, and a splash of ginger beer. Simple, yet festive and cozy. It is the perfect alcohol alternative to make this holiday season and winter!
If you are looking for more creating alcohol-free drinks, check out my alcohol-free blackberry sangria and spiced apple cider!
Why you will lobe this festive cranberry and rosemary non-alcoholic fizz
Easy: You only need a small handful of ingredients to make this fun and delicious drink! And the rosemary simple syrup comes together so quickly and can even be made ahead of time if needed!
Free from alcohol: Whether you are trying to hit fitness goals, a busy parent, or just want to cut back on drinking alcohol, this drink will have you feeling festive and cozy without the booze. I love that you can have a fun drink to enjoy without worrying about the negative effects of alcohol.
Festive and seasonal: The cranberry and juice and rosemary used in this drink gives all the holiday vibes! And the Gnista has some warm and cozy flavors that will have you feeling the holiday spirit! Plus all the ingredients are in season and easy to find at the grocery store.
What you need to make this festive drink
Gnista Non-Alcoholic Spirit: This alcohol-free style bourbon is the key to making this festive drink. It adds depth and slightly smokey flavor. Gnista is amazing in NA drinks such as this festive cranberry and rosemary bourbon style fizz but is good just poured over ice!
Cranberry Juice: A pure cranberry juice is best in this festive drink. There is enough sugar in the rosemary simple syrup to offset the tartness of the cranberry juice, so you do not have to go with a high sugar juice, such as cranberry juice cocktails.
Rosemary Simple Syrup: The rosemary simple syrup is made up of just three ingredients. Water, fresh rosemary sprigs, and honey. The aroma of the rosemary will get infused into the simple syrup. Easy but brings so much flavor and a touch of honey sweetness.
Ginger Beer: Ginger beer adds a touch of ginger flavor and gives this festive drink its fizz. You can replace the ginger beer with just seltzer water if you wish.
Tips and tricks
- You can get the most flavor from the rosemary sprigs by gently rubbing the rosemary or by placing the rosemary on a cutting board and carefully whack it with the back of a knife. It might seem crazy, but it will help release more flavor from the rosemary before adding it the simple syrup. Forget this step? Don’t worry, it will still be full of rosemary flavor.
- After the simple syrup is done simmering, turn off the heat and let it all cool together in the saucepan. Do not remove the rosemary for at least 10 minutes to get the most out of the woody herb.
- If you have leftover simple syrup (which you will if you are only making 1-2 drinks), store it in the fridge in an airtight container for about 2 weeks. You can use it to make more cranberry and rosemary fizz’s or in other recipes.
- You can get about 4 drinks out of the rosemary simple syrup so make sure to increase the recipe if making for large group of people.
If you give this festive cranberry and rosemary non-alcoholic bourbon fizz a try, be sure to let me know your thoughts in the comments below! I really appreciate your feedback.
And tag me on Instagram so I can see your creations.
From my kitchen to yours, happy sipping! I hope you love this fun drink as much as I do!
Festive Cranberry and Rosemary Non-Alcoholic Bourbon Fizz
Ingredients
- 2 Oz. Cranberry juice
- 2 Oz. Gnista's Barreled Oak Non-Alcoholic Bourbon
- 1 oz. Rosemary simple syrup
Splash of Ginger Beer
- Rosemary simple syrup
- 1/4 C. Water
- 1/4 C. Honey
- 3-4 sprigs of Rosemary
Instructions
- To make the rosemary simple syrup, add the water, honey and rosemary sprigs to a medium saucepan. Bring to a boil, then reduce heat to a simmer. Simmer uncovered for about 10 minutes. Turn off heat and let cool. Strain the simple syrup through a mesh strainer to remove any rosemary pieces.
- To make the cranberry and rosemary NA bourbon fizz, add the cranberry juice, Gnista, and rosemary simple syrup to a cocktail shaker with ice. Shake vigorously for 20-30 seconds. Pour into a 13-16 oz glass with ice. Top with a splash of ginger beer. Garnish with fresh cranberries and a rosemary sprig if desired. Enjoy!
